Phaidon Press
Książki wydawcy Phaidon Press
Jenny Walton
Jenny Sais Quoi
The vibrant and charming debut book from artist and style darling Jenny Walton, blending thoughtful and humorous essays and stories …
Andreas Caminada
Beyond Peaks
Experience the extraordinary food and philosophy of Schloss Schauenstein, the three-Michelin-starred culinary destination in the heart of the Swiss AlpsSchloss …
Sue Lowell Gallion
Our Prehistoric Planet
A rhyming, read-aloud introduction to dinosaurs and early life on our planet that, when opened up and folded back, creates …
Hyo Jung Lee
Jeong
The first book to explore the full scope and beauty of Korean design – from traditional craft to celebrated contemporary …
Toby Musgrave
The Kitchen Garden
A beautifully illustrated survey of the world’s most inspiring kitchen gardens, from potagers and historic estates to rooftop urban farmsThis …
Sam Lubell
Atlas of Never Built Architecture
‘A highly entertaining romp through what the world might have looked like, had fate chosen a different path.’ – GuardianDiscover …
Phaidon Editors
The Coastal Garden
Explore the world’s most stunning coastlines in this breathtaking collection of gardens by the seaCreating gardens in harmony with their …
Aurore Petit
Summer Pops Up!
Winner, 2025 Best Baby Book Prize from the French Ministry of CultureFrom family trips to ocean dips, experience summer’s everyday …
Ginette Mathiot
The Art of French Baking
‘If you’ve ever stood with your nose pressed to the window of a French patisserie, you’ll love this hefty collection …
Melanie Grant
The Jewelry Book
A stunning and authoritative collection of 300 of jewelry’s greatest names spanning more than 200 years‘A new jewelry encyclopedia.’ – …
Enrique Olvera
Sunny Days, Taco Nights
Featured in The New Yorker, Travel + Leisure, Financial Times, Condé Nast Traveller, Waitrose Weekend, National Geographic Traveller, and Olive Acclaimed Mexican chef Enrique …
Michael W. Twitty
Recipes from the American South
A home cook’s guide to one of America’s most diverse – and delicious – cuisines, from James Beard Award-winning author …